Water Treatment
9 Item(s)
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Water Hardness Kit
$8.95Used to check the hardness of your brewing water. Hard water can change the flavor of your water, and this simple kit will tell you how hard your water is and how it can be corrected. More Info... -
Phosphoric Acid- 4 oz.
$3.95Used to reduce pH of your sparge water. More stable than lactic acid at high temperatures. More Info... -
Prices starting at $1.50Use up to 1 teaspoon per 5 gallons to lower pH and add water hardness before the boil. More Info... -
Prices starting at $1.10Adds permanent hardness (calcium ions) to soft brewing water. Use 1 teaspoon per 5 gallons. More Info... -
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Prices starting at $5.50When this pH buffer is added to the mash, this combination of buffer salts keeps the mash pH at 5.2 no matter what the pH of your brewing water is. More Info... -
5.2 Mash Stabilizer- 16 oz.
$11.95When this pH buffer is added to
the mash, this combination of buffer salts keeps the
mash pH at 5.2 no matter what the pH of your brewing
water is. More Info... -
Prices starting at $0.95Water hardener, use 3 tsp. dissolved in your brewing water before the boil. More Info... -
Prices starting at $0.75A mixture of potassium chloride, Epsom salts, and gypsum. Use 1 packet per 5 gallon batch to emulate Burton-on-Trent water for British ales. More Info...
9 Item(s)
